Mocktail & Cocktail Infusion Mix
Bring a little harvest magic to your glass. The Witch’s Cider blends freeze-dried apples, bright orange peel, warming cinnamon, cloves, and allspice with tart hibiscus, ginger, and a touch of honey. Infuse in apple cider or apple juice for a ruby-red autumn drink, then serve over ice with sparkling water or ginger ale. For an optional adult cocktail, add your favorite bourbon, whiskey, spiced rum, or vodka.
Flavor Profile: Orchard apple • citrus • warming spice • tart hibiscus • honeyed finish
Best Served: Chilled over ice with a sparkling finish
Collection: Harvest Apothecary
Yield: One 1 oz (28 g) jar infuses 4 cups of cider or juice.
Ingredients: Freeze-dried apples, dried orange peel, mulling spices (orange peel, cinnamon, cloves, allspice), organic honey powder (organic maltodextrin, organic honey), hibiscus, ginger root.
Preparation: Combine the entire dry blend with 4 cups apple cider or apple juice in a saucepan. Heat until steaming; do not boil. Cover and steep 15–20 minutes. Strain, chill, and serve over ice topped with sparkling water or ginger ale.
Optional Cocktail • Adults 21+: Add 1–1½ oz spirits to 6 oz prepared cider. Top with sparkling water or ginger ale.
Storage: Store the dry blend in a cool, dry place. Refrigerate prepared cider and use within 3 days. Alcohol is not included.
Mocktail & Cocktail Infusion Mix
Bring a little harvest magic to your glass. The Witch’s Cider blends freeze-dried apples, bright orange peel, warming cinnamon, cloves, and allspice with tart hibiscus, ginger, and a touch of honey. Infuse in apple cider or apple juice for a ruby-red autumn drink, then serve over ice with sparkling water or ginger ale. For an optional adult cocktail, add your favorite bourbon, whiskey, spiced rum, or vodka.
Flavor Profile: Orchard apple • citrus • warming spice • tart hibiscus • honeyed finish
Best Served: Chilled over ice with a sparkling finish
Collection: Harvest Apothecary
Yield: One 1 oz (28 g) jar infuses 4 cups of cider or juice.
Ingredients: Freeze-dried apples, dried orange peel, mulling spices (orange peel, cinnamon, cloves, allspice), organic honey powder (organic maltodextrin, organic honey), hibiscus, ginger root.
Preparation: Combine the entire dry blend with 4 cups apple cider or apple juice in a saucepan. Heat until steaming; do not boil. Cover and steep 15–20 minutes. Strain, chill, and serve over ice topped with sparkling water or ginger ale.
Optional Cocktail • Adults 21+: Add 1–1½ oz spirits to 6 oz prepared cider. Top with sparkling water or ginger ale.
Storage: Store the dry blend in a cool, dry place. Refrigerate prepared cider and use within 3 days. Alcohol is not included.
